Dec
09
2009
Here is an easy Christmas treat recipe that everyone will love. Make a double batch so you can eat the first one!
Ingredients
35 saltines
1 c butter
1 c packed brown sugar
1 1/2 c chocolate chips
1 1/2 c walnuts
Instructions
Line 10×15 pan with foil and coat with cooking spray.
Lay out saltines evenly
Preheat oven to 400
Melt butter in pan, add brown sugar, bring to a boil,
boil 3 minutes (maybe a little longer)
Pour over crackers, covering completely
Bake at 400 for 5 minutes
Remove from oven, and turn oven off
Layer chips evenly over the saltines
Return to the oven until chocolate is melted (about 5
minutes)
Press walnuts into chocolate with a spatula
Cut into 1 inch squares, and cool completely
Dec
04
2009
These taste a lot like Peanut Butter Cups. My friends and family devour these during the holiday. They are pretty rich and never last long.
Layer One
1 C Peanut Butter
2 1/2 C Graham Cracker Crumbs
2 1/2 sticks melted butter (yes that much)
Mix together the above ingredients and spread into a 9×13 pan
2nd layer
Melt 1/2 stick of butter with 1 package of milk chocolate morsels. Immediately spread over first layer. Cool in fridge to set. Cut into squares!
Sep
17
2009
One of my online coworkers shared this recipe. She loves it! I have not made it yet, but it sounds great. I think you can add just about anything fruit, nut or flavored chips and it would be good.
Amish Baked Oatmeal
3 cups quick oats
1 cup brown sugar
2 teaspoons ground cinnamon
2 teaspons baking powder
1 teaspoon salt
1 cup milk
2 eggs
1/2 cup melted butter
2 teaspoons vanilla extract
3/4 cup raisins OR chopped dates OR dried cranberries OR fresh blueberries
Preheat oven to 350F.
In a large bowl, mix together the oats, brown sugar, cinnamon, baking powder and salt. Beat in milk, eggs, melted butter and vanilla extract. Stir in your choice of yummies. Spread into a 9×13 pan.
Bake in preheated oven for 40 minutes.
Cut into bars or scoop into bowl.
Apr
13
2009
I love going into Starbucks and seeing those great treats they have in the case. Well this is a nice coffee bar recipe you can make right at home and serve for breakfast with a nice cup of coffee or tea. It is also great as a snack or dessert. These are quick and easy to make. Now you have something to do with that leftover coffee in the morning.
Coffee Bars
2 C Brown Sugar
1 C oil
1 tsp Baking powder
1 C warm Coffee
2 eggs
3 C Flour
1 tsp salt
1 Bag Chocolate chips
Line Jelly roll pan with aluminum foil. Mix together sugar, oil coffee and eggs. In separate bowl mix together flour, baking soda and salt. Add dry mixure slowly to wet mixture and mix well. Spread into Jelly roll pan (12×9). Sprinkle chocolate chips on top. Bake at 350 degrees for 20 minutes or until golden brown. Let cool and cut into squares. If you would like these thicker you can make in 9×9 pan!
